Herb Bread

10 ingredients
5 steps

Ingredients

  • 3 c. all-purpose flour
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1 pkg. active dry yeast
  • 1 1/4 c. very warm water
  • parsley
  • rosemary
  • thyme
  • dill or any herb
  • 2 Tbsp. oil

Directions

  1. 1
    Mix 2 cups flour, sugar, salt and yeast in a large bowl.
  2. 2
    Add water, parsley, shortening and herbs.
  3. 3
    Beat and add the remaining flour.
  4. 4
    Add more flour, if needed.
  5. 5
    Cover and let rise in a warm place for 40 minutes.

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