Herb Garden Tea

6 ingredients
2 steps

Ingredients

  • 1/4 cup finely chopped lemon balm
  • 1/4 cup finely chopped fresh mint
  • 1/4 cup lemon juice
  • 1/4 cup orange juice
  • 1/4 cup honey
  • 2 liters ginger ale

Directions

  1. 1
    In a small bowl, combine the first five ingredients; let stand for 1 hour. Strain; discard herbs.
  2. 2
    Pour tea into a 2-1/2-qt. pitcher. Stir in ginger ale just before serving. Serve in chilled glasses.

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