Herb Garlic Loaf

Name: Herb Garlic Loaf
Ingredients: 1 cup plus 2 tablespoons water (70° to 80°); 4-1/2 teaspoons butter, softened; 1/2 teaspoon salt; 3 cups bread flour; 1 envelope savory herb with garlic soup mix; 4-1/2 teaspoons nonfat dry milk powder; 1 tablespoon sugar; 2-1/4 teaspoons active dry yeast

8 ingredients

2 steps

Ingredients

1 cup plus 2 tablespoons water (70° to 80°)
4-1/2 teaspoons butter, softened
1/2 teaspoon salt
3 cups bread flour
1 envelope savory herb with garlic soup mix
4-1/2 teaspoons nonfat dry milk powder
1 tablespoon sugar
2-1/4 teaspoons active dry yeast

Directions

1

In a bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
2

Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).