Herb Spinach Bake
10 ingredients
6 steps
Ingredients
- 1 (10 oz.) pkg. frozen chopped spinach
- 1 c. cooked rice
- 1 c. shredded sharp American cheese
- 2 eggs, slightly beaten
- 2 Tbsp. soft butter or margarine
- 1/3 c. milk
- 2 Tbsp. chopped onion
- 1/2 tsp. Worcestershire sauce
- 1 tsp. salt
- 1/4 tsp. rosemary, crushed or thyme
Directions
-
1Cook and drain spinach.
-
2Mix with other ingredients.
-
3Pour into 10 x 6 x 1 1/2-inch baking dish.
-
4Bake at 350° for 20 to 25 minutes, or until knife inserted comes out clean.
-
5Serves 6.
-
6May be prepared ahead and baked later.
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