Herb Steak Butter
7 ingredients
2 steps
Ingredients
- 1 c. butter, at room temperature
- 1/4 c. Worcestershire sauce
- 3/4 to 1 tsp. anchovy paste
- 1/2 c. chopped fresh parsley
- 1/8 tsp. Watkins paprika
- 1/8 tsp. Watkins garlic salt
- 1/8 tsp. Watkins freshly ground peppercorns
Directions
-
1Combine butter, Worcestershire and anchovy paste in blender or food processor and mix until smooth.
-
2Add remaining ingredients and process until evenly distributed through butter.
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