Herbed Breadsticks
6 ingredients
1 steps
Ingredients
- 1 (8-ounce) loaf French bread
- 1 tablespoon olive oil
- 1 garlic clove, halved
- 3/4 teaspoon dried oregano
- 3/4 teaspoon dried basil
- 1/8 teaspoon salt
Directions
-
1Cut bread in half crosswise, and cut each piece in half horizontally. Brush oil evenly over cut sides of bread; rub with garlic. Sprinkle oregano, basil, and salt over bread. Cut each piece of bread lengthwise into 3 sticks. Place breadsticks on a baking sheet; bake at 300° for 25 minutes or until crisp. Serve warm.
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