Herbed Cornbread

8 ingredients
3 steps

Ingredients

  • 2 1/2 c. self-rising cornmeal
  • 1 1/2 c. self-rising flour
  • 2 Tbsp. sugar
  • 1 pkg. Good Seasons dry herb mix
  • 4 eggs, beaten
  • 2 1/2 c. buttermilk
  • 1 1/2 sticks oleo or butter, melted
  • 1 Tbsp. fresh basil, chopped

Directions

  1. 1
    Mix dry ingredients; add eggs, buttermilk and melted butter. Bake at 375° for 30 to 35 minutes.
  2. 2
    Yields 2 loaves.
  3. 3
    Good served with basil butter.

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