Herbed Cream Cheese
6 ingredients
2 steps
Ingredients
- 8 oz. cream cheese, softened
- 1/4 c. chopped fresh parsley
- 2 oz. grated Parmesan
- 2 Tbsp. sour cream
- 2 Tbsp. chopped fresh chives
- 1/4 tsp. freshly ground 5 pepper blend or black pepper
Directions
-
1In blender or food processor, combine all ingredients until well blended.
-
2Chill overnight before serving for best taste. Serve with assorted crackers and party breads, pita or pretzel chips.
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