Herbed Rice

7 ingredients
7 steps

Ingredients

  • 1 1/2 c. long grain rice
  • 1/2 lb. mushrooms, sliced
  • 2 c. chicken broth
  • 3/4 c. water
  • 2 bay leaves (fresh)
  • 2 tsp. fresh thyme, minced
  • 3 green onions, sliced

Directions

  1. 1
    Combine first five ingredients in a medium size saucepan. Bring to a boil.
  2. 2
    Cover.
  3. 3
    Reduce heat and simmer 30 to 45 minutes or until liquid is absorbed.
  4. 4
    Remove from heat and discard bay leaves.
  5. 5
    Stir in thyme.
  6. 6
    Top with sliced, green onions.
  7. 7
    Serves 6.

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