Herbed Tomatoes

Directions

1. 1
   Peel tomatoes.
2. 2
   Cut crosswise in half.
3. 3
   Place in deep bowl, sprinkling each layer with seasoning and herbs.
4. 4
   Combine oil and vinegar.
5. 5
   Pour over tomatoes, tilting bowl so all tomatoes are covered.
6. 6
   Cover.
7. 7
   Chill an hour or so, occasionally spooning dressing over tomatoes.
8. 8
   Drain off excess dressing and arrange tomato halves on a platter.
9. 9
   Serves 6.