Herbed Tomatoes

9 ingredients
3 steps

Ingredients

  • 1/4 c. butter
  • 1 tsp. brown sugar
  • 1/2 tsp. salt
  • Dash pepper
  • 5 firm tomatoes (peeled if hard)
  • 2 Tbsp. chopped parsley
  • 2 Tbsp. chopped chives
  • 1/2 tsp. oregano
  • 1/4 c. chopped celery

Directions

  1. 1
    In deep skillet, melt butter, add sugar, salt and pepper. Add tomatoes, cored side down.
  2. 2
    Cover, cook gently 5 minutes. Carefully turn tomatoes.
  3. 3
    Add last four ingredients to sauce. Cook uncovered 5 more minutes, spooning mixture in pan over top. Spoon extra sauce on top and serve hot.

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