Hershey Bar Cake

10 ingredients
6 steps

Ingredients

  • 1 (16 oz.) can Hershey's chocolate syrup
  • 1 (9 oz.) Hershey chocolate bar
  • 1 c. butter
  • 2 c. sugar
  • 4 eggs
  • 2 1/2 c. flour
  • 1 c. buttermilk
  • 1/2 tsp. soda
  • 2 tsp. vanilla
  • 1 c. chopped nuts

Directions

  1. 1
    Melt the chocolate bar and half the syrup over hot water. Cream together butter and sugar.
  2. 2
    Add eggs, one at a time, beating after each addition.
  3. 3
    Add chocolate mixture and the rest of the syrup.
  4. 4
    Add the flour, buttermilk mixed with soda, vanilla and nuts.
  5. 5
    Beat well.
  6. 6
    Bake in a greased and floured tube pan at 300° for 1 1/2 hours.

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