Hershey Bar Pie

6 ingredients
5 steps

Ingredients

  • 6 Hershey bars with almonds
  • 18 large marshmallows
  • graham cracker pie crust
  • 1/2 pt. whipping cream
  • 1/2 c. milk
  • additional whipped cream topping

Directions

  1. 1
    In double boiler, melt Hershey bars and marshmallows in the milk.
  2. 2
    Allow to cool.
  3. 3
    Add the whipped cream.
  4. 4
    Pour into crust and top with additional whipped cream.
  5. 5
    Chill about 4 hours.

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