Hershey Bar Pie

3 ingredients
5 steps

Ingredients

  • 1 large Hershey bar
  • 1 small container Cool Whip
  • 1 graham cracker crust

Directions

  1. 1
    Melt chocolate bar over hot water.
  2. 2
    Fold in Cool Whip.
  3. 3
    Pour into pie shell.
  4. 4
    Garnish with chocolate kisses, if desired.
  5. 5
    Cool in fridge approximately 1 1/2 hours before serving.

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