Hershey Cake
6 ingredients
8 steps
Ingredients
- 1 stick butter
- 1 c. sugar
- 4 eggs
- 1 c. flour
- 1 tsp. baking powder
- 1 (16 oz.) can Hershey's syrup
Directions
-
1Cream butter and sugar.
-
2Add eggs 1 at a time, beating after each addition.
-
3Sift together flour and baking powder.
-
4Add to mixture alternately with syrup.
-
5Blend until mixed.
-
6Pour into greased and floured pan (9 x 13-inch).
-
7Bake at 350° about 35 minutes.
-
8Add topping to cake.
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