Hershey Cocoa Syrup

Directions

1. 1
   Mix sugar, salt and cocoa in a saucepan.
2. 2
   Add enough water to make a paste, then add remainder.
3. 3
   (Gets lumps out.)
4. 4
   Bring to a boil, stirring constantly.
5. 5
   Boil 3 minutes.
6. 6
   Add vanilla.
7. 7
   Makes 2 cups.