Hershey'S Syrup Cake

7 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 4 eggs
  • 1 c. flour
  • 1 tsp. baking powder
  • pinch of salt
  • 1 (16 oz.) can Hershey's syrup

Directions

  1. 1
    Cream margarine, sugar and eggs.
  2. 2
    Sift flour, baking powder and salt.
  3. 3
    Add to creamed mixture alternately with syrup.
  4. 4
    Bake 30 minutes in a 13 x 9-inch pan.

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