Hidden Goodness Pork Chops
12 ingredients
13 steps
Ingredients
- 12 boneless pork chops
- 2 cups water
- 1 onion, chopped
- 3 yellow bell peppers, chopped
- 3 orange bell peppers, chopped
- 2 -3 garlic cloves, chopped or minced
- 2 carrots, finely chopped
- 1 celery rib, chopped
- 4 tablespoons Kitchen Bouquet
- pepper, to taste
- hot salt, to taste
- soul seasoning, to taste
Directions
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1Spray pan with Pam.
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2Saute celery, onion, peppers, garlic & carrots until soft & yummy smelling.
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3Add a little bit of hot salt (Mortons), pepper, and soul seasoning to it (to taste).
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4Scoop out veggies and put it in a bowl while browning (again, in Pam) the pork chops, about 4 min on each side.
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5Sprinkle those w/ pepper and soul seasoning (not a lot).
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6When they are finished, spoon the veggies over top and add water up to the tops of the pork chops, but not covering.
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7Pour the kitchen bouquet over all that and put the lid on.
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8Simmer for about 1/2 hour or until done.
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9Take out the chops, placing them on a warm plate.
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10Pour the veggies and remaining liquid into a blender and whirl until mixed thoroughly.
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11When the gravy is mixed, pour back into the pan to warm and add chops.
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12The kids will not even know the veggies are there.
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13Serve with mashed potatoes, rice, couscous and green beans for a wonderful comfort meal.
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