Hobo Dinner

8 ingredients
1 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 c. evaporated milk
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 2 large onions
  • 1/4 lb. Cheddar cheese, grated
  • 1 can cream of mushroom soup
  • 6 large potatoes, thin sliced

Directions

  1. 1
    Press ground beef into bottom of 2 1/2-quart casserole dish. Sprinkle with evaporated milk, salt and pepper. Layer potatoes, onion, soup and cheese over top. Bake, covered, at 350° for 1 hour.

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