Hoe Cakes Recipe

Directions

1. 1
   Combine cornmeal, flour, sugar, salt and soda in medium bowl.
2. 2
   Add in Large eggs, oil and buttermilk.
3. 3
   Stir just till ingredients are moistened.
4. 4
   Pour into heavily oiled skillet 1/4 c. of batter for each hoe cake.
5. 5
   Fry over medium-high heat 1 or possibly 2 min or possibly till golden on each side.
6. 6
   Use additional oil if necessary.
7. 7
   Drain on paper towels.
8. 8
   Serve immediately.