Holiday Appetizer Pie

Directions

1. 1
   Blend cream cheese and milk.
2. 2
   Stir in dried beef, onion, green pepper and pepper.
3. 3
   Mix well.
4. 4
   Stir in sour cream.
5. 5
   Spoon into 8-inch pie plate or small shallow baking dish.
6. 6
   Sprinkle walnuts over top.
7. 7
   Bake in moderate oven (350°) for 15 minutes.
8. 8
   Serve with assorted crackers.