Holiday Cranberry Pineapple Desert

5 ingredients
6 steps

Ingredients

  • 1 large can crushed pineapple
  • 2 small boxes lemon Jello
  • 1 large can jellied cranberry
  • 8 oz. cream cheese
  • 1 cool whip

Directions

  1. 1
    Drain pineapple.
  2. 2
    Save juice and add water to make 2 cups liquid.
  3. 3
    Boil, add to Jello, let cool.
  4. 4
    In another bowl, mix cranberry sauce and pineapple together.
  5. 5
    Do not use mixer.
  6. 6
    When Jello is cool, add to cranberry pineapple mixture and refrigerate.

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