Holiday Dinner Rolls (Bread Machine)

Name: Holiday Dinner Rolls (Bread Machine)
Ingredients: 1/2 cup water; 1 tablespoon water; 1 teaspoon water; 3 large eggs; 1/4 cup butter or 1/4 cup margarine, cut up; 1 teaspoon salt; 3 1/2 cups bread flour (I've used all-purpose); 3 tablespoons sugar; 2 teaspoons yeast; 1 large egg, lightly beaten; 1 tablespoon sugar

11 ingredients

7 steps

Ingredients

1/2 cup water
1 tablespoon water
1 teaspoon water
3 large eggs
1/4 cup butter or 1/4 cup margarine, cut up
1 teaspoon salt
3 1/2 cups bread flour (I've used all-purpose)
3 tablespoons sugar
2 teaspoons yeast
1 large egg, lightly beaten
1 tablespoon sugar

Directions

1

Add water, 3 eggs, butter, salt, flour, 2 Tablespoons sugar and yeast to bread machine pan in the order suggested by manufacturer.
2

Select dough/manual cycle. When cycle is complete, remove dough from machine to a lightly floured surface.
3

If necessary, knead in enough flour to make dough easy to handle.
4

Shape into rolls as desired.
5

Cover and let rise in a warm, draft-free place until almost doubled in size, 20-30 minutes.
6

Combine lightly beaten egg and 1 tablespoon sugar, brush onto tops.
7

Bake at 375°F for 12-14 minutes or until done.