Holiday Dressing/ Stuffing

Ingredients

• 6 cup cubed bread, toasted
• 4 cup cornbread crumbled
• 4 carrots, chopped
• 3 stalk celery, chopped
• 6 green onions, chopped
• 3 or 4 clove garlic, minced
• 1/2 lb ground sausage, cooked and drained
• 1 to 3 Tablespoons ground sage
• 2 tsp each oregano, parsley, rosemary, thyme, basil
• 1/2 cup butter, melted
• 3 large eggs, beaten
• 1 can cream of chicken soup
• 1 can ,cream of mushroom soup
• 4 cup chicken broth or stock