Holiday Eggnog
3 ingredients
3 steps
Ingredients
- 1/2 gal. eggnog
- 1/2 gal. peppermint stick ice cream, softened
- 1 1/2 liters Vernors, more or less
Directions
-
1Mix eggnog and ice cream together with wire whisk until desired consistency is reached.
-
2Add Vernors while stirring. Serve.
-
3(This is very rich probably better as an appetizer drink than as a meal beverage.)
Products Matching These Ingredients
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