Holiday Eggs Recipe

7 ingredients
4 steps

Ingredients

  • 1/2 c. ripe olives (cut in large pcs)
  • 8 Large eggs
  • 1/3 c. cream
  • 3/4 teaspoon salt
  • Salt and pepper to taste
  • 1 (3 ounce.) pkg. cream cheese
  • 1 tbsp. butter

Directions

  1. 1
    Beat Large eggs lightly with cream, salt, and pepper.
  2. 2
    Cut cheese into chunks, adding to Large eggs.
  3. 3
    Cook very slowly till almost set, stirring occasionally.
  4. 4
    Mix in olives and cook till just set.

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