Holiday Fruit Drops

9 ingredients
8 steps

Ingredients

  • 3 1/2 c. sifted all-purpose flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. soft butter or margarine
  • 1/2 c. buttermilk
  • 1 1/2 c. chopped nuts
  • 2 c. candied cherries, cut in halves
  • 2 c. cut up pitted dates
  • 1 tsp. vanilla

Directions

  1. 1
    Sift
  2. 2
    together flour, salt
  3. 3
    and soda; set aside.
  4. 4
    Put butter in large bowl.
  5. 5
    Add buttermilk and vanilla.
  6. 6
    Add flour mixture; mix well.
  7. 7
    Stir in nuts and fruit. Drop by teaspoons on a lightly greased cookie sheet.
  8. 8
    Bake in a moderate (350°) oven for 12 to 15 minutes or until lightly browned.

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