Holiday Glazed Ham

Name: Holiday Glazed Ham
Ingredients: 1 boneless fully cooked ham (5 pounds); 1/2 cup butter; 2 tablespoons all-purpose flour; 1 cup apple jelly; 2/3 cup packed brown sugar; 1/2 cup orange juice; 1/4 cup sugar; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/4 teaspoon ground cloves

10 ingredients

3 steps

Ingredients

1 boneless fully cooked ham (5 pounds)
1/2 cup butter
2 tablespoons all-purpose flour
1 cup apple jelly
2/3 cup packed brown sugar
1/2 cup orange juice
1/4 cup sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves

Directions

1

Place ham on a rack in a large roasting pan. Bake, uncovered, at 325° for 1-1/4 hours.
2

For glaze, melt the butter in a saucepan; stir in flour until smooth. Stir in the jelly, brown sugar, orange juice, sugar, cinnamon, nutmeg and cloves. Cook and stir over medium heat until smooth.
3

Brush some of the glaze over ham. Bake 30-35 minutes longer or until a thermometer reads 140°. Let stand for 5-10 minutes before slicing. Simmer the remaining glaze and serve with ham.