Holiday Ham

Name: Holiday Ham
Ingredients: 1 (12 lb.) ham; 1 (5 oz.) jar horseradish; 1 1/2 c. brown sugar, packed; 12 sticks cloves; 1/4 c. raisins; 3 c. orange juice; 15 oz. can pineapple rings; 1 small jar cherries

8 ingredients

10 steps

Ingredients

1 (12 lb.) ham
1 (5 oz.) jar horseradish
1 1/2 c. brown sugar, packed
12 sticks cloves
1/4 c. raisins
3 c. orange juice
15 oz. can pineapple rings
1 small jar cherries

Directions

1

Wash and scrub ham with brush.
2

Soak in cool water overnight. Drain and dry.
3

Place ham in deep roasting pan with fat side up. Mix horseradish and brown sugar; add raisins.
4

Brush on ham, reserving 1/2 cup.
5

Pour orange juice in bottom of pan; cover and cook at 300° for 2 1/2 hours.
6

Uncover and place pineapple ring with toothpicks.
7

Fill rings with cherries and cloves.
8

Brush top with remaining brown sugar mixture.
9

Bake for 30 minutes at 350° or until pineapple shrink.
10

Serve with applesauce and hot mustard.