Holiday Ham

Directions

1. 1
   Cook ham skin side down.
2. 2
   Before cooking, trim off excess fat and lightly score meat in two directions.
3. 3
   Insert 6 to 12 whole cloves to taste.
4. 4
   Heat until well blended the brown sugar, honey and lemon juice.
5. 5
   Spread quickly over ham.
6. 6
   Bake at 350° for 1 1/2 hours.
7. 7
   May be served warm or cold.
8. 8
   Keep bone for seasoning for ham bone soup or beans.
9. 9
   Double recice for a whole ham.