Holiday Jingles

10 ingredients
7 steps

Ingredients

  • 1/2 c. butter or margarine, softened
  • 1/2 c. packed brown sugar
  • 1 egg, separated
  • 1/2 tsp. vanilla
  • 1/2 tsp. grated orange peel
  • 1 c. all-purpose flour
  • 1/4 tsp. salt
  • 1 c. finely chopped Diamond walnuts
  • 1 c. Sun-Maid raisins
  • 1/2 c. apple jelly

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Combine butter, brown sugar, egg yolk, orange peel and vanilla.
  3. 3
    Beat until light and fluffy.
  4. 4
    Combine flour and salt.
  5. 5
    Shape into 1-inch balls, 1-inch apart.
  6. 6
    Press thumb gently in center of each cookie.
  7. 7
    In square pan, combine raisins with apple jelly. Fill thumb print with raisin mixture.

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