Holiday Nut Balls

Directions

1. 1
   Cream butter in large bowl with electric mixer.
2. 2
   Add sugar and beat until light and fluffy.
3. 3
   Add vanilla.
4. 4
   In a separate bowl, mix flour and salt.
5. 5
   Sift in the flour and salt mixture.
6. 6
   Add nuts.
7. 7
   Form into balls about the size of a quarter.
8. 8
   Place on lightly greased baking sheet.
9. 9
   Bake at 300° for 25 to 30 minutes, watching carefully to avoid overbaking.