Holiday Pull-Apart Loaf

10 ingredients
6 steps

Ingredients

  • 4 1/2 to 5 c. flour
  • 2/3 c. granulated sugar
  • 2 pkg. instant yeast
  • 2 1/2 tsp. grated lemon zest
  • 3/4 tsp. salt
  • 1/2 c. butter or margarine
  • 1/2 c. water
  • 1/3 c. milk
  • 3 eggs
  • powdered sugar for sprinkling

Directions

  1. 1
    In a bowl, combine 2 cups flour, 1/3 cup sugar, yeast, lemon zest and salt.
  2. 2
    Cut 1/4 cup butter into pieces.
  3. 3
    Heat with water and milk until warm (105° to 115°).
  4. 4
    Stir into dry ingredients; stir in eggs and flour to make a soft dough.
  5. 5
    Knead for 6 to 8 minutes.
  6. 6
    Cover and let rest 10 minutes.

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