Holiday Rice Dressing

Name: Holiday Rice Dressing
Ingredients: 1 lb. ground pork; 1 lb. ground beef; 2 large onions; 1 bell pepper; 3 ribs celery; 3 pods garlic; 1 handful parsley; 5 c. cooked rice; 1 can mushrooms, chopped (save juice); 1 c. pecans, chopped; 1 bunch green onions, chopped; salt and red pepper to taste

12 ingredients

11 steps

Ingredients

1 lb. ground pork
1 lb. ground beef
2 large onions
1 bell pepper
3 ribs celery
3 pods garlic
1 handful parsley
5 c. cooked rice
1 can mushrooms, chopped (save juice)
1 c. pecans, chopped
1 bunch green onions, chopped
salt and red pepper to taste

Directions

1

Cook pork for 10 minutes; stir often.
2

Add ground beef.
3

Cook 15 minutes.
4

Add onions, garlic, bell pepper and celery.
5

Stir well.
6

Cover tightly and cook slow for 40 minutes, stirring often. Add salt, pepper and mushroom water.
7

Cook 5 minutes more.
8

Add cooked rice, mushrooms and pecans.
9

Stir well.
10

Cover tightly and cook very low until heated thoroughly.
11

Add parsley and green onions just before serving.