Holiday Salad
7 ingredients
2 steps
Ingredients
- 1 pkg. lemon or lime gelatin
- 1 pkg. cherry gelatin
- 1/2 c. sugar
- 1 can whole cranberry sauce
- 1 (16 oz.) can crushed pineapple
- 1/2 c. pecans
- 1/2 c. chopped celery
Directions
-
1Dissolve gelatin in boiling water, using only 1 1/2 cups of water (as juice in pineapple and cranberry sauce is used to help dissolve gelatin).
-
2Add sugar and other ingredients; stir well. (I leave sugar out.)
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