Holiday Soup
12 ingredients
4 steps
Ingredients
- 1 pkg. Winter Blend vegetables
- 2 c. water
- 1 c. margarine
- 1/2 c. celery
- 1/2 c. onion
- 1 c. flour
- 4 chicken bouillon cubes
- 6 c. milk
- 1 c. diced ham
- 1/2 tsp. pepper
- 1/2 tsp. salt
- 1/2 tsp. celery salt
Directions
-
1Combine Winter Blend vegetables with water; cook until tender. Melt in large pan margarine; add celery, onion and cook a little. Add flour and stir.
-
2Add bouillon cubes.
-
3Add milk and stir.
-
4Add ham, pepper, both salts and then cooked vegetables.
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