Holiday Walnuts

Directions

1. 1
   Beat water and egg white until frothy.
2. 2
   Mix cinnamon, sugar and salt together.
3. 3
   Add egg white to nuts.
4. 4
   Stir until nuts are wet.
5. 5
   Add sugar mixture to wet nuts and stir until all are covered.
6. 6
   Spread on a cookie sheet and bake at 225° for 1 hour. Stir occasionally.
7. 7
   Store in an airtight container.