Holly Red Punch
9 ingredients
6 steps
Ingredients
- 2 tsp. whole cloves
- 1 tsp. whole allspice
- 4 sticks cinnamon
- 1/2 c. sugar
- 2 1/2 c. water
- 1 (6 oz.) can frozen lemonade
- 1 (6 oz.) can frozen orange juice
- 2 pt. cranberry juice
- 1 qt. ice water, mixed with 1 qt. ginger ale
Directions
-
1Combine spices, sugar and 2 1/2 cups water in saucepan. Simmer 10 minutes.
-
2Strain and cool.
-
3Combine with lemonade, orange juice and cranberry juice.
-
4Just before serving, add ginger ale mixture.
-
5Pour over ice in punch bowl before serving.
-
6Makes 3 1/2 quarts.
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