Holy Basil Chicken

Directions

1. 1
   Heat wok, add tablespoon oil and chicken.
2. 2
   Stir-fry until chicken is almost done.
3. 3
   Puree 2 slices onion, 2 slices bell peppers, 2 cloves garlic, jalapeno, 1 tablespoon oil in blender or food processor.
4. 4
   Add pureed mixture from food processor to wok.
5. 5
   Stir for one minute.
6. 6
   Add rest of peppers and onions.
7. 7
   Stir-fry two minutes.
8. 8
   Add rest of ingredients and stir-fry one minute.
9. 9
   Soy sauce or small amount of salt can be substituted for fish sauce.
10. 10
    Serve over steamed rice.