Holy Chicken

8 ingredients
8 steps

Ingredients

  • 1 large chicken
  • 2 cans cream of chicken soup
  • 1 pt. sour cream
  • 1 1/2 tbsp. lemon juice
  • Ritz crackers
  • poppy seed
  • 2 celery ribs
  • 1 stick butter, melted

Directions

  1. 1
    Salt chicken and cook until tender.
  2. 2
    2 ribs of celery cooked with chicken.
  3. 3
    Cut chicken into chunks, place chicken in bottom of greased 13 x 9 x 2 casserole.
  4. 4
    Mix cream of chicken soup, sour cream, and lemon juice.
  5. 5
    Pour over chicken.
  6. 6
    Top with 1 large pkg. Ritz crackers (about 36) crushed fine.
  7. 7
    Mix with 1 stick melted butter.
  8. 8
    Sprinkle top heavily with poppy seed. Bake at 350° until brown and hot throughout.

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