Holy Hot

Name: Holy Hot
Ingredients: 1 1/2 lb. ground beef; 1 lb. hot sausage; 1 medium onion, chopped; 2 (15 oz.) cans tomato sauce; 1 (8 oz.) macaroni; 1/3 c. raisins; 1/4 tsp. basil; 2 large jalapeno peppers, finely chopped; 1/4 tsp. minced garlic; 1/4 tsp. cayenne pepper; 1/4 tsp. dry mustard; 1/4 tsp. ground cumin seed; 1/4 tsp. thyme; 1 tsp. Texas Pete

14 ingredients

6 steps

Ingredients

1 1/2 lb. ground beef
1 lb. hot sausage
1 medium onion, chopped
2 (15 oz.) cans tomato sauce
1 (8 oz.) macaroni
1/3 c. raisins
1/4 tsp. basil
2 large jalapeno peppers, finely chopped
1/4 tsp. minced garlic
1/4 tsp. cayenne pepper
1/4 tsp. dry mustard
1/4 tsp. ground cumin seed
1/4 tsp. thyme
1 tsp. Texas Pete

Directions

1

Saute onion and put in big pot.
2

Brown sausage and beef. Drain.
3

Add to pot with all other ingredients and simmer 10 minutes, stirring occasionally.
4

Boil macaroni; drain and rinse with hot water.
5

Add macaroni and raisins and cook on medium heat for 5 to 10 minutes.
6

Serves 8 to 12 people.