Homemade Bacon Milkshake

5 ingredients
5 steps

Ingredients

  • 5 strips Bacon
  • 1/4 cups Toasted Walnuts
  • 6 Scoops Of Vanilla Bean Ice Cream
  • 1/8 cups Maple Syrup
  • 1/2 cups Milk

Directions

  1. 1
    Cook bacon until crispy. Drain on a paper towel and allow to cool.
  2. 2
    In a clean pan or a toaster oven, toast the walnuts.
  3. 3
    Grind the bacon and walnuts together until fine.
  4. 4
    In a blender, combine bacon, walnuts, ice cream, maple syrup, and milk and blend until smooth, adding more or less milk and ice cream as to your preference.
  5. 5
    Pour into 2 tall glasses and enjoy immediately!

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