Homemade Bread

Directions

1. 1
   In a bowl mix flour, sugar and salt
2. 2
   in another bowl mix the oil.
3. 3
   yest, eggs and water
4. 4
   mix all together and Knead it well.
5. 5
   let the dough rest for 30 minutes.
6. 6
   shape the dough and let rise until doubled in size place to roast on 165 celcius / 330 fahrenheit for about 40 minutes.