Homemade Bread

Directions

1. 1
   Heat milk and butter together until almost boiling; add sugar and salt and cool to warm to touch.
2. 2
   Add eggs and yeast, then flour to make soft dough.
3. 3
   Let rise about 1 hour; punch down and put into pans for rolls or bread.
4. 4
   Let rise again 30 to 45 minutes.
5. 5
   Bake in 400° oven until light brown.
6. 6
   Makes 8 loaves of bread.