Homemade Marshmallows

Name: Homemade Marshmallows
Ingredients: 1/2 cup (125 ml) cold water; 3 envelopes (21 g) unflavored gelatin; 2/3 cups (157 ml) corn syrup; 2 cups (400 g) granulated sugar; 1/4 cup (62 ml) water; 1/4 teaspoon (1.5 g) salt; 1 to 3 tablespoons (15 to 45 ml) vanilla extract or other flavorings (try amaretto, grand marnier, or almond extract); 2 cups (240 g) powdered sugar; Corn flour (cornstarch); Confectioner's sugar (powdered sugar); Food colorings (optional)

11 ingredients

1 steps

Ingredients

1/2 cup (125 ml) cold water
3 envelopes (21 g) unflavored gelatin
2/3 cups (157 ml) corn syrup
2 cups (400 g) granulated sugar
1/4 cup (62 ml) water
1/4 teaspoon (1.5 g) salt
1 to 3 tablespoons (15 to 45 ml) vanilla extract or other flavorings (try amaretto, grand marnier, or almond extract)
2 cups (240 g) powdered sugar
Corn flour (cornstarch)
Confectioner's sugar (powdered sugar)
Food colorings (optional)

Directions

1

["(1) Prepare a mixture of equal parts powdered sugar and cornstarch or corn flour. Mix with a cup or more of each in a bowl and keep it handy. Sprinkle cornstarch mixture into a well-oiled pan.", "Dust the oiled surface generously with the cornstarch and powdered sugar mixture. Tap the excess back into the bowl and reserve it for later.", "(2) Pour the 3 envelopes of gelatin into the bowl of an electric mixer. Put 1/2 cup cold water into the bowl with the gelatin. Let the gelatin and water sit for about 10 minutes while you prepare the sugar and corn syrup mixture. The gelatin will \"bloom\"" during this time.""