Homemade Perogies

7 ingredients
6 steps

Ingredients

  • 1 - oz cheese whiz
  • 2 - oz pkg cream cheese
  • 6 potatoes cooked
  • 1/2 tsp salt
  • 1 pkg lasagna noodles (cooked and cut in half)
  • 2 large onions, chopped
  • 1 1/2 stick of butter

Directions

  1. 1
    Cook potatoes and mash with cream cheese, cheese whiz and salt. Take the 1/2 of noodle, place one tablespoon of potato filling on noodle.
  2. 2
    Roll up and place in cake pan.
  3. 3
    Do this with remaining noodles and potato filling.
  4. 4
    Saute onions in oleo, pour over top of perogies.
  5. 5
    Bake at 350 degrees for 20 minutes.
  6. 6
    (Makes 2 pans.)

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