Honey Barbecued Broilers

9 ingredients
13 steps

Ingredients

  • 3/4 c. butter or margarine
  • 1/3 c. vinegar
  • 1/4 c. honey
  • 2 cloves garlic, minced
  • 2 tsp. salt
  • 1/2 tsp. dry mustard
  • 1/2 tsp. dried marjoram, crushed
  • dash of freshly ground pepper
  • 3 broiler-fryers (2 lb. each), halved lengthwise

Directions

  1. 1
    Combine butter or margarine, vinegar, honey, garlic, salt, mustard, marjoram and pepper; mix well.
  2. 2
    Place chicken, skin side down, on grill.
  3. 3
    Tuck wings under.
  4. 4
    Broil over low coals for 20 minutes.
  5. 5
    Generously brush broiled side of chicken with honey sauce; turn.
  6. 6
    Broil 10 minutes.
  7. 7
    Brush with sauce and turn.
  8. 8
    Broil 5 minutes more.
  9. 9
    Remove from heat.
  10. 10
    Just before serving, brush again with sauce.
  11. 11
    Makes 6 servings.
  12. 12
    Enough sauce for 10 to 12 breasts.
  13. 13
    Very good!

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