Honey Beef

Ingredients

• 12 oz. lean beef round steak, thinly sliced
• 1 large red pepper, cut into thin strips
• 1 c. shredded fresh spinach
• 3 green onions, cut into 1/2-inch diagonal pieces
• 1 medium parsnip, cut into thin strips (about 4 oz.)
• 1 Tbsp. vegetable oil, divided
• 1 clove garlic, minced
• 2 tsp. grated fresh or 1 tsp. ground ginger
• 1/2 c. reduced-salt soy sauce
• 2 tsp. honey
• 2 tsp. cornstarch