Honey Cake

Name: Honey Cake
Ingredients: 2 large eggs (room temp); 3/4 c. honey (try different flavored honey for variety); 1 c. sugar; 1 c. plus 1 Tbsp. vegetable oil; 1/2 - 2/3 cup chopped walnuts; 2 c. flour; 1 tsp. baking soda; 1 tsp. baking powder; 1 1/2 tsp. cocoa; 1 1/2 tsp. cinnamon; 1 cup strong coffee

11 ingredients

1 steps

Ingredients

2 large eggs (room temp)
3/4 c. honey (try different flavored honey for variety)
1 c. sugar
1 c. plus 1 Tbsp. vegetable oil
1/2 - 2/3 cup chopped walnuts
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 1/2 tsp. cocoa
1 1/2 tsp. cinnamon
1 cup strong coffee

Directions

1

{"0":"Preheat oven to 350. Spray pan (I use an 11 x 7 inch pyrex or small individual pans, which I use to give in my holiday goody bag)with cooking spray. Combine all dry ingredients. Beat all ingredients in mixer, adding dry ingredients last, for 5 minutes.","2":"Bake at 350 for 40 - 50 minutes (or 20 minutes in small pans). DO NOT OVERCOOK. Mixture will be loose. Remove and cool. Slice and enjoy!"}