Honey Corn Bread Muffins
8 ingredients
5 steps
Ingredients
- 1 cup yellow corn meal
- 1 cup all-purpose flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- 5 tbsp. butter, melted
- 1/2 cup honey
- 1 egg well-beaten
- 1 cup milk
Directions
-
1Preheat oven to 350F.
-
2Mix together dry ingredients: flour, baking powder, salt, and corn meal.
-
3In a separate bowl, whisk together wet ingredients: egg, milk, melted butter, and honey.
-
4Add wet mixture to dry mixture and beat until smooth, but don't over mix.
-
5Bake in greased muffin pans at 350F for 15 minutes or so.
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